Monday, May 30, 2005

tonight's menu

asparagus burritos--don't even ask.

i'm becoming a master of what's available. tortillas, asparagus, onions, a bit of edamame with creative spices (lots of garlic, the chili, and a touch of the salt and pepper and a shot of good surplus bourbon), and some rice (via the steamer appliance).

shit, girls, i cooked 2/3s of this within the steamer appliance. a mighty electric steamer appliance it is. holy shit!

the power apparently went off this evening. the mighty storm must've pulled some fuckeed on it. i shall email in late to work, because i'm famous for not using the tele. send later (doggy dogg) is totally a great tool for this. ms-outlook webmail does indeed suck, but i can manipulate the send time. the dumb-shits that i work for shall not dig it.

i do not like going to the mighty king soopers--it's simply too sooper. there's also that girl that is called melissa, who is a cutie, and some sort of mistress of the cashiers' domain. i wonder what the mighty asparagus burritos would have been like if i had used some neutral milk meat like the snails. maybe with the cheese? cheesy snails???? that sounds good.

we scored some snails in texas--those little SOBs are all about the pickly pears--and nebraska man didn't think twice about picking them and sticking them into his suitcase. it was funny to me (i didn't forwarn him about too many texas hazards--except los javalinas (get back in the truck, bitch), when the snails reconstituted on the clothes, leaving their slime trails (happy ones).

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